Gunma is famous for its konnyaku (konjac), which is a traditional Japanese food made from the root of the konjac plant. There are several...

Unique Flavor: The dish features a special sauce that is rich and savory, enhancing the taste of the pork cutlet. Tender Pork Cutlet: The...

Okkirikomi is a traditional dish from Gunma Prefecture in Japan, and it has several appealing features: Unique Ingredients: Okkirikomi is...

Gunma's yakimanju, or grilled buns, are a delightful treat that showcases the region's culinary heritage. Here are some of the key...